Food and Cooking

Each region has different traditions and cultures of other regions. Similarly, Bali. Bali is known as a major tourist destination of tourists in the country and foreign countries, has a lot of uniqueness. Superb cultural adi has attracted many people from various parts of the world to come visit him.

Chicken goby is one of uniqueness among the various uniqueness either held in Bali, Chicken Betutu Is it ...? It is the food / dishes typical of the island resort.

How do I make it ...?

Material:

* 1 tail (1 ½ kg) of chicken
* 100 gr young cassava leaves, boiled until soft, squeeze, cut into pieces
* 5 tablespoons oil, for sauteing
* Banana leaves / aluminum foil, to wrap

Spices that are:

* 7 fruits and 5 red chili pepper
* 5 hazelnuts, roasted
* 10 pieces of red onion
* 1 teaspoon shrimp paste
* 5 pieces of garlic
* 1 tablespoon coriander, roasted
* 1 ½ tbsp lemon grass, finely sliced
* 2 tsp pepper round
* 1 tbsp chopped galangal
* ½ teaspoon nutmeg powder
* 2 tsp turmeric chopped
* 4 lime leaves
* 2 tsp chopped ginger
* 2 tsp chopped kencur
* Salt and sugar according to taste

Directions:

* Stir-fry ground ingredients until fragrant and dry. Remove and let cool. Divided into two parts.
* Mix one part spice with cassava leaves. Enter the body cavity of chicken, pin holes with a toothpick. Rub the remaining seasoning on the chicken surface and under the skin.
* Wrap with several layers of banana leaves, tied tightly with rope. Bake in hot oven 180 ° C, for 2-3 hours until cooked.
* Remove, cut into pieces and serve.

Note: before baking, can also be steamed in advance ± 45 minutes, then baked for 1 hour.

Goby is the pride of Balinese cuisine. Usually made of duck wrapped in banana leaf, then wrapped again with midrib nut so tightly. Duck planted in a hole in the ground and covered with coals for 6-7 hours until cooked.